Cheesecake expereience
Wednesday, September 28th, 2005FINALLY, i decided to bake a cheesecake. It was supertension for me ok…. Why? coz everyone told me its not going to be easy and i didnt get the exact ingredients for the recipe. So, during the process, i refer to the recipe book many many times whenever i proceed to the next step. I just go through the sentence again and again just to make sure that i dont leave any ingredients out before its to late if i happen to discover them. ( Its a normal incident for me)
I was quite worried when the cheesy mixture was watery ( can hear the "piak piak" watery sound while the mixer is spinning). Well, i thought aiya whatever lar, its the first time anyway! Guarding by the oven was quite a tough time also k. But after an hour of baking, hehe, the colour turn out to be quite nice, golden brown like those served in cake shops, couldnt help smiling that time. We waited till 11 at night( it was supposed to be left chill in fridge for hours) and finally, the knife went through it….(drum roll) any my mom and bro had the first bite, they smiled, whew! that means i did it!!!
Actually, to bake and cook is not merely because i want to do it, its because of the joy of seeing your friends or family eating and enjoying it and they smile to you satisfyinglly or when you fail in something but yet they eat up those ‘failed experiments’ as a form of support. hmm,i suppose poh lynn can understand and feel the same as i do.